I have noticed that some bakers recommend having a stand whisk blender. It gives an outstanding result for cake icings and everything else. I still find it so hard to justify in buying this item which is equivalent to the usual price of a Gucci tote bag. Mind you kenwood and kitchen aid are head to head when it comes to price. I wonder if there is a genie somewhere who will give this to me on my birthday (high hopes)
. Here is to hoping for the best (tongue in cheek).
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